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Dinner

Dinner Menu

Appetizers

  • Kalua Pork & Maui Onion Quesadilla

    House-Made Kim Chee, Sweet Chili- Mango Sauce

    $18

  • LUMP CRAB CAKES

    Organic Baby Arugula, Omao Orange, Avocado, Salsa Verde

    $31

  • Garlic Roasted Wild Shrimp

    Moroccan Spices, Lemon, Cherry Tomato, Olive Oil, House Baked Focaccia Bread

    $29

  • Hawaiian Style Poke*

    Maui Sweet Onion, ʻInamona, Ogo Jalapeno, Avocado, Soy Ginger Dressing, House Made Sweet Potato Chips

    $26

  • Tako "À La Escargot"

    Octopus, Cognac Parsley Butter, House Baked Focaccia Bread

    $27

  • Smoked Taro Hummus

    Crudité of Local Vegetables, Extra Virgin Olive Oil, House Made Sweet Potato Chips

    $16

Dirt Grown Salads

  • Caesar, Peter's Original

    Hirabara Farms Romaine, Fried Green Tomato Croutons, Shaved Parmesan

    $19

  • HIRABARA FARMS BEET SALAD (GF)

    Organic Baby Arugula, Fennel, Toasted Macadamia Nuts, Big Island Goat Cheese, Red Wine Vinaigrette

    $19

  • Pu'uwai Gardens Avocado, Papaya Tomato & Fennel Salad

    Organic baby arugula, Point Reyes blue cheese spiced macadamia nuts, lemon-garlic dressing

    $19

    gluten free

Entrées

  • MaKai*

    Caught trolling west Kaua'i waters - Captain Tony Gonsalves, FV Hoku Kai II
    From the ocean, farm-inspired

    $54 per MP

  • Merriman's Original Wok Charred 'Ahi*

    - Line Caught by Captian Kevin Yamase - Won Bok Slaw, Wasabi Soy Sauce

    $49

  • AUSTRAILIAN WAGYU NEW YORK *

    8 oz Peppercorn Crusted Grilled Steak, Taro Whipped Potatoes, Sautéed Local Vegetables, Hamakua Aliʻi Mushrooms, Herb Compound Butter

    $72

  • Macadamia Nut Crusted Fresh Catch*

    - Caught Trolling Southern Kaua'i Waters by Captain Terry Daligdig, FV Kaiʻea - Anahola Oyster Mushroom Sake Reduction, Garlic Brown Jasmine Rice

    $51

  • Hanalei Taro Falafel

    Cilantro Crème Fraîche, Cucumber Tomato Relish

    $38

    vegetarian, vegetarian option

  • Merriman's Duo Plate*

    Choose from a combination of two half entree portions from above to create your own duo plate

    $69

  • CRISPY PORK SHANK

    Taro Whipped Potatoes, Forbbiden Valley Pineapple Salsa, Whole Grain Mustard Sauce

    $44

  • Late bird dinner special | Available after 8pm

    12oz Prime New York Steak, Taro Whipped Potatoes, Sautéed Local Vegetables, Herb Compound Butter

    $30

Sides to Share

  • Fresh Local Vegetable

    $9

    gluten free

  • Garlic Jasmine Brown Rice

    $9

    gluten free

  • Taro Whipped Potatoes

    $9

    gluten free

  • Sea Salt Fries

    $9

  • Truffle Parmesan Fries

    $11

  • Buttermilk Biscuits

    $9

Dessert

  • Lilikoi Mousse

    Fresh Fruit, Macadamia Nut Shortbread Cookie

    $14

  • Hawaiian Chocolate Purse

    Coffee Caramel, Candied Mac Nuts, House Made Tahitian Vanilla Ice Cream

    $15

  • Pineapple Macadamia Nut Bread Pudding

    House Made Tahitian Vanilla Bean Ice Cream, Rum Butter Sauce

    $15

  • HOUSE MADE VANILLA ICE CREAM

    Waffle Cone

    $8

  • SORBET

    $8

Gluten-Free (GF) and Vegetarian (V) menu options 

Certified Organic products used whenever possible. 

*Indicates items served raw or undercooked or containing raw ingredients. Consuming raw or uncooked foods or unpasteurized juice may increase the risk of foodborne illness. Some items may contain or come into contact with milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, or sesame. Please inform your server of any allergies.

A 4% surcharge on food goes entirely to our hardworking culinarians. For parties of 6 or more, a 20% Gratuity is added for your convenience.


Menu subject to change.

Cocktails

  • Merriman's Mai Tai*

    Kula Rum, Orange Curaçao, Fresh Lime House-Made Mac Nut Orgeat, Honey-Lilikoʻi Foam*

    $18

    raw egg

  • No Ka 'Oi

    Ocean vodka, fresh lime, Thai basil Kauai honey-lilikoi puree*

    $18

    raw egg

  • The One With Watermelon

    Real De Valle Blanco Tequila, Poblano Liqueur, Fresh Watermelon Juice, Lime, Tan Rim

    $18

  • Barrel Aged Negroni

    Botanist Gin, Punt e Mes, Campari, Licor 43

    $18

  • Sweet Escape

    Merriman's barrel selection doble reposado, Aperol, fresh lime, cucumber

    $16

  • Extended Vacation

    Rittenhouse Rye, Muddled Orange & Lemon, Ginger- Vanilla Simple, Bitters

    $16

  • Coco Loco

    Fid Street Gin, Toasted Coconut Creme, Lemongrass Simple, Lime

    $16

  • Alani Spritz

    Hanalei Spirits Lilikoicello + Hawaiian Orange Curacao Prosecco, Soda, Pu’uwai Fresh Liliko’i

    $18

  • THE MOCKINGBIRD N/A

    Seedlip ‘Grove’ Non-Alcoholic Spirit, Muddled Cucumber, Lemongrass Simple, Yuzu, Soda

    $14

Mocktails - Non-Alcoholic Drink's

  • Zero Proof Mai Tai

    POG, Lime, Macadamia Nut Syrup, Lilikoʻi-Honey Foam*

    $12

    raw egg

  • ORANGE DREAMSICLE

    House Made Coconut Cream, Orange Juice

    $10

  • CHERRY FIZZ

    Sprite, Amarena Cherry Syrup

    $10

  • LEMONADE

    Plain, Strawberry or Lilikoi

    $8

Wines by The Glass

Sparkling

Wine by the glass 5oz.

  • PROSECCO, BELE CASEL

    Canale, Italy

    $16

  • BRUT ROSE, ALMA 4

    Mendoza, Argentina, '18

    $18

  • GIESEN Non-Alcoholic

    New Zealand

    $12

Rosé Wine

  • MATTHAIASSON ROSE

    Napa Valley, Ca

    $18

White Wine

  • RIESLING, MÖNCHHOF

    Mosel, Germany

    $16

  • ALBARIÑO, MARTIN CODAX

    Rias Biaxas, Spain

    $14

  • GRILLO, MARY TAYLOR

    Sicily, Italy

    $16

  • CHENIN BLANC, APERTURE

    Clarksburg, Ca

    $18

  • SAUVIGNON BLANC, DOMAINE BLANCHET

    Pouilly Fume, Loire, France

    $22

  • SAUVIGNON BLANC, FROGS LEAP

    Napa Valley, Ca

    $18

  • Chardonnay Failla

    Sonoma, Ca

    $20

  • CHARDONNAY- FRANK FAMILY

    Carneros, Ca

    $20

  • GIESEN, NON-ALCOHOILC SAUVIGNON BLANC

    New Zealand

    $12

Red Wine

  • PINOT NOIR, ZD

    Napa Valley, Ca

    $22

  • PINOT NOIR, EVENING LAND

    Eola-Amity, Or

    $18

  • BARBERA, MARCO PORELLO

    Piedmont, Italy

    $16

  • TEMPRANILLO, VINA ALBERDI

    Rioja, Spain

    $18

  • GRENACHE BLEND, LINNE CALODO

    Paso Robles, Ca

    $16

  • ZINFANDEL, RIDGE 'THREE VALLEYS'

    Sonoma County, CA

    $18

  • CABERNET SAUVIGNON, OBSIDIAN RIDGE

    North Coast, Ca

    $22

  • CABERNET SAUVIGNON, AUSTIN HOPE

    Paso Robles, Ca

    $30

Craft Beer

Canned Beers are 12oz. & Tap Beers are 14oz.

  • Aloha Blonde

    $9

  • HIKERS DREAM IPA

    $9

  • LAHAINA HAZE, IPA

    $9

  • MA’A, LAGER

    $9

  • GOLDEN SABATTH ABBEY ALE

    $11

  • UPSIDE DAWN, NON-ALCOHOLIC

    $9

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