Happy Valentine's Day!

Valentine's Weekend Prix Fixe Menu

February 14th, 2022

Dinner Only | $115 pp | $42 - 12 Yrs & Younger | Tax & Gratuity Not Included

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APPETIZER

- CHOICE OF -

  • CAESAR, PETER’S ORIGNAL     Hirabara Baby Romaine, Fried Green Tomato
  • AHUALOA GOAT CHEESE BRUSCHETTA     Fresh Chevre, Spiced Tomato Jam, Housemade Country Bread
  • LEMON AND PEPPER ROASTED SHRIMP     Fresh Chevre, Spiced Tomato Jam, Housemade Ciabatta
  • CAVATELLI PASTA     House-made, Hirabara Farm Swiss Chard, Crimini Mushrooms, Truffle Oil, House-made Ricotta Cheese
  • OYSTERS ON A HALF SHELL     Champagne Black Pepper Mignonette, Vegetable Crudite
  • BAG O’ BISCUITS     ($5 SUPPLEMENT)Housemade Buttermilk Biscuits, Just Like Grandma’s!

ENTRÉE

  • BRAISED KAHUA RANCH LAMB     Grilled Rack of Lamb, Braised Kahua Ranch Lamb, Potato Gnocchi, Cremini Mushrooms, Pineapple-Macadamia Nut Relish
  • MACADAMIA NUT CRUSTED FISH     Mushroom Sake Reduction, Pukalani Green Beans, Artisanal Brown Rice
  • FILET MIGNON     USDA Prime Filet, Parmesan Reggiano Potato Gratin, Pukalani Green Beans, Herb Compound Butter
  • MAITAKE MUSHROOM     Farro, Truffle Butter, Crispy Kale
  • BOUILLABAISE     Mahi-Mahi, Scallops, Manila Clams, Mussels, Wild Caught Shrimp, Tri-Colored Gemstone Potatoes

DESSERT

  • PINEAPPLE BREAD PUDDING     Maui Gold Pineapple, Macadamia Nuts, Rum Butter Sauce, House Made Vanilla Ice Cream
  • HOUSEMADE ICE CREAM     Vanilla, Coffee, Strawberry

Valentine Cocktail Special

  • Pualani     14Gin, hibiscus, Lilikoi, Campari, lemon, and egg whites.

Certified Organic products used whenever possible ~ *Consuming raw or under cooked foods may increase your risk of food borne illness. A 4% surcharge on food goes entirely to our hardworking culinarians.