Happy Valentine's Day!

Valentine's Weekend Prix Fixe Menu

February 14th, 2022

Dinner Only | $115 pp | $42 - 12 Yrs & Younger | Tax & Gratuity Not Included

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APPETIZER

- CHOICE OF -

  • CAESAR, PETER’S ORIGNAL      Hirabara Baby Romaine, Fried Green Tomato
  • AHUALOA GOAT CHEESE BRUSCHETTA      Fresh Chevre, Spiced Tomato Jam, Housemade Country Bread
  • LEMON AND PEPPER ROASTED SHRIMP      Fresh Chevre, Spiced Tomato Jam, Housemade Ciabatta
  • CAVATELLI PASTA      House-made, Hirabara Farm Swiss Chard, Crimini Mushrooms, Truffle Oil, House-made Ricotta Cheese
  • OYSTERS ON A HALF SHELL      Champagne Black Pepper Mignonette, Vegetable Crudite
  • BAG O’ BISCUITS      ($5 SUPPLEMENT) Housemade Buttermilk Biscuits, Just Like Grandma’s!

ENTRÉE

  • BRAISED KAHUA RANCH LAMB      Grilled Rack of Lamb, Braised Kahua Ranch Lamb, Potato Gnocchi, Cremini Mushrooms, Pineapple-Macadamia Nut Relish
  • MACADAMIA NUT CRUSTED FISH      Mushroom Sake Reduction, Pukalani Green Beans, Artisanal Brown Rice
  • FILET MIGNON      USDA Prime Filet, Parmesan Reggiano Potato Gratin, Pukalani Green Beans, Herb Compound Butter
  • MAITAKE MUSHROOM      Farro, Truffle Butter, Crispy Kale
  • BOUILLABAISE      Mahi-Mahi, Scallops, Manila Clams, Mussels, Wild Caught Shrimp, Tri-Colored Gemstone Potatoes

DESSERT

  • PINEAPPLE BREAD PUDDING      Maui Gold Pineapple, Macadamia Nuts, Rum Butter Sauce, House Made Vanilla Ice Cream
  • HOUSEMADE ICE CREAM      Vanilla, Coffee, Strawberry

Valentine Cocktail Special

  • Pualani      14 Gin, hibiscus, Lilikoi, Campari, lemon, and egg whites.

Certified Organic products used whenever possible ~ *Consuming raw or under cooked foods may increase your risk of food borne illness. A 4% surcharge on food goes entirely to our hardworking culinarians.