Happy Valentine's Day!

Valentine's Eve

4 course Prix Fixe Menu $85 / person

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FIRST COURSE

  • OYSTERS” ON THE ½ SHELL* 2pc     champagne mignonette

SECOND COURSE

  • waimea beet & strawberry salad     big island goat cheese mousse, puffed grains, cassis vinaigrette

main course

  • steak & lobster     prime beef tenderloin, sauce au poivre, keahole lobster ravioli, bernaise

DESSERT

  • ulu custard pie     macadamia nut crust, coconut anglaise

$85 per person | tax & gratuity not included *menu subject to change

Gluten-Free (GF) and Vegan (V) menu options ~ Certified Organic products used whenever possible ~ *Consuming raw or undercooked foods may increase your risk of foodborne illness.