Happy New Year!
Happy New Year!
3 Course Prix Fixe Menu $110 Per Person
Open 4:00pm - 8:30pm
AMUSE BOUCHE
- TOMATO COCONUT SOUP (V) Rosemary Focaccia, Tomato Infused Olive Oil
APPETIZER
- CHOICE OF -
- POISSON CRU (GF) Day Boat Caught Ono, Shaved Red Onion, Jalapeno, Cilantro Coconut Lime Marinade, Crushed Avocado, Molokai Sweet Potato Chips
- (ADD IMPERIAL OSETRA CAVIAR + $30
- HOUSE-MADE ULU GNOCCHI Sautee Hamakua Ali’i Mushrooms, House Made Ricotta, Brown Butter Shaved Parmesan, Black Winter Truffles, Charred Lemon
- MAUI NUI VENISON & KAUAI SHRIMP KABABS Coconut Polenta, Teriyaki, Green Onion
- VINE RIPENED TOMATO SALAD Pu’uwai Farms Avocado, Aged Balsamic, Basil Oil, House Made Ricotta
- PETER’S ORIGINAL CAESAR SALAD Hirabara Farms Romaine, Fried Green Tomato Croutons, Shaved Parmesan Reggiano
MAIN
- CHOICE OF -
- PAN SEARED OPAKAPAKA & KAUAI SHRIMP Hanalei Taro Raviolis, Ginger Garlic Broccolini Tomato Conserva, Lemon Caper Butter
- MACADAMIA NUT CRUSTED MAHI MAHI Puʻuwai Farms Ginger Garlic Bok Choy, Organic Garlic Jasmine Rice Hamakua Aliʻi Mushroom Sake Reduction
- COLORADO LAMB CHOPS Hanalei Taro & Yukon Gold Whipped Potatoes, Chili-Garlic Broccoli Charred Maui Gold Pineapple Lamb Jus
- ROASTED TENDERLOIN OF HAWAII BEEF Garlic Whipped Potatoes, Otani Farms Green Beans, Sauce Chasseur
- HAMAKUA MUSHROOM POT PIE Cognac, Thyme, Puffed Pastry
DESSERT TRIO
- LILIKOI MOUSSE
- WAIALUA CHOCOLATE CRÈME TART
- MAUI GOLD PINEAPPLE & MACADAMIA NUT BREAD PUDDING
$110 PER PERSON | $45 - 12 YEARS & YOUNGER | TAX & GRATUITY NOT INCLUDED
- * Menu subject to change * Gluten-Free (GF) and Vegan (V) menu options ~ Certified Organic products used whenever possible ~ *Consuming raw or undercooked foods may increase your risk of foodborne illness. FOR PARTIES OF 6 OR MORE, A SUGGESTED GRATUITY OF 20% WILL BE ADDED FOR YOUR CONVENIENCE.