Merriman's Kapalua

• December 5th, 2023     

• Tonight's Fresh Sashimi     $42Fresh Grated Wasabi, Pickled Ginger, Escobedo Farm Tomato Salad
• Chilled White Pacific Shrimp     $27Horseradish-Citrus Cocktail Sauce, Ponzu
• Half Dozen Oysters on the Half Shell     $36Champagne Mignonette

• Hawaiian 'Ahi Poke     $32Line-Caught in Hawaiian Waters 'Ahi, Maui Onions, ‘Inamona, Ogo, Scallions, Soy-Ginger Dressing, Avocado, House-Made Moloka‘i Sweet Potato Chips
• Tako À L'Escargot     $34Octopus, Garlic Butter, Cognac, House-Baked Country Bread
• Chow Fun Noodles With Pork & Shrimp     $28Local-Style, With Ginger, Garlic, Cabbage, Mung Bean Sprounts, Hamakua Ali'i Mushrooms, Green Onions, Yuzu
• Kalua Pork & Sweet Onion Quesadilla     $24House-Made Kim Chee, Mango-Chili Sauce
• Smoked Taro Hummus     $24Crudité of Local Cucumbers, Radish, Tomatoes, & Baby Romaine, Extra Virgin Olive Oil, Moloka'i Sweet Potato Chips

• Peter’s Original Caesar Salad     $24Hirabara Farms Baby Romaine, Shaved Parmigiano Reggiano, Escobedo Farm Green Tomato Croutons
• Hirabara Farms Beet Salad     $24Upcountry Arugula & Watercress, Big Island Goat Cheese, Toasted Pistachios, Orange-Ginger Vinaigrette
• Kapoho Papaya, Avocado, Escobedo Farm Tomato, & Fennel Salad     $24Kula Mixed Greens, Fennel, Candied Walnuts, Point Reyes Blue Cheese, Lemon-Garlic Dressing

• Garlic Whipped Potatoes     $14
• Chili-Garlic Broccoli     $14
• Spicy Green Beans     $14

• Macadamia Nut-Crusted Line-Caught Mahi Mahi     $69Scallion Rice, Chili-Garlic Broccoli, Pineapple-Bell Pepper Jam, Hamakua Ali’i Mushroom-Sake Reduction
• Wok-Charred 'Ahi-Merriman's Original     $69Won Bok Cabbage Slaw, Scallion Rice, Pickled Ginger, Wasabi-Soy Sauce
• Harissa-Spiced Scallops & Clams     $72Parmesan Potato Gnocchi, Roasted Escobedo Farm Zucchini, Orange-Saffron Butter Sauce
• Pan-Seared Fresh Catch and Pacific White Shrimp     $72Chermoula Marinade, Garlic Noodle Stir Fry with Local Vegetables, Dashi Dressing, Chili Oil

• 14oz USDA Prime Ribeye Steak     $89Garlic Whipped Potatoes, Chili-Garlic Green Beans, Herb Compound Butter
• Roasted Colorado Rack of Lamb     $88Curried Fennel-‘Ulu Purée, Upcountry Ratatouille, House-Made Ricotta, Barolo-Lamb Jus
• Maui Nui Venison     $68Hamakua Ali‘i Mushroom Ravioli, Roasted Maui Pineapple, Braised Red Cabbage, Spicy Ginger-Black Bean Sauce
• Honokohau Taro Cakes     $46Zucchini Noodles, Mushrooms, Upcountry Curly Kale, Marinated Escobedo Farm Tomatoes, Tomato-Ginger Coulis

• Pineapple-Macadamia Nut Bread Pudding     $24Salted Caramel, House-Made Tahitian Vanilla Bean Ice Cream
• Waialua Chocolate Purse     $24House-Made Tahitian Vanilla Bean Ice Cream
• Coconut Créme Brulee     $24White Chocolate-Macadamia Nut Cookie

Certified Organic products used whenever possible ~ *Consuming raw or undercooked foods may increase your risk of foodborne illness. A 4% surcharge on food goes entirely to our hardworking culinarians. For parties of 6 or more, a suggested gratuity of 20% will be added for your convenience.