Merriman's Kapalua
DINNER MENU
- December 5th, 2023
RAW BAR
- Tonight's Fresh Sashimi $42Fresh Grated Wasabi, Pickled Ginger, Escobedo Farm Tomato Salad
- Chilled White Pacific Shrimp $27Horseradish-Citrus Cocktail Sauce, Ponzu
- Half Dozen Oysters on the Half Shell $36Champagne Mignonette
APPETIZERS
- Hawaiian 'Ahi Poke $32Line-Caught in Hawaiian Waters 'Ahi, Maui Onions, ‘Inamona, Ogo, Scallions, Soy-Ginger Dressing, Avocado, House-Made Moloka‘i Sweet Potato Chips
- Tako À L'Escargot $34Octopus, Garlic Butter, Cognac, House-Baked Country Bread
- Chow Fun Noodles With Pork & Shrimp $28Local-Style, With Ginger, Garlic, Cabbage, Mung Bean Sprounts, Hamakua Ali'i Mushrooms, Green Onions, Yuzu
- Kalua Pork & Sweet Onion Quesadilla $24House-Made Kim Chee, Mango-Chili Sauce
- Smoked Taro Hummus $24Crudité of Local Cucumbers, Radish, Tomatoes, & Baby Romaine, Extra Virgin Olive Oil, Moloka'i Sweet Potato Chips
DIRT FARM SALADS
No Aquaponics, All Earth-Grown for the True Hawai‘i Terroir
- Peter’s Original Caesar Salad $24Hirabara Farms Baby Romaine, Shaved Parmigiano Reggiano, Escobedo Farm Green Tomato Croutons
- Hirabara Farms Beet Salad $24Upcountry Arugula & Watercress, Big Island Goat Cheese, Toasted Pistachios, Orange-Ginger Vinaigrette
- Kapoho Papaya, Avocado, Escobedo Farm Tomato, & Fennel Salad $24Kula Mixed Greens, Fennel, Candied Walnuts, Point Reyes Blue Cheese, Lemon-Garlic Dressing
SIDES
- Garlic Whipped Potatoes $14
- Chili-Garlic Broccoli $14
- Spicy Green Beans $14
MOANA (ocean)
- Macadamia Nut-Crusted Line-Caught Mahi Mahi $69Scallion Rice, Chili-Garlic Broccoli, Pineapple-Bell Pepper Jam, Hamakua Ali’i Mushroom-Sake Reduction
- Wok-Charred 'Ahi-Merriman's Original $69Won Bok Cabbage Slaw, Scallion Rice, Pickled Ginger, Wasabi-Soy Sauce
- Harissa-Spiced Scallops & Clams $72Parmesan Potato Gnocchi, Roasted Escobedo Farm Zucchini, Orange-Saffron Butter Sauce
- Pan-Seared Fresh Catch and Pacific White Shrimp $72Chermoula Marinade, Garlic Noodle Stir Fry with Local Vegetables, Dashi Dressing, Chili Oil
‘AINA (land)
- 14oz USDA Prime Ribeye Steak $89Garlic Whipped Potatoes, Chili-Garlic Green Beans, Herb Compound Butter
- Roasted Colorado Rack of Lamb $88Curried Fennel-‘Ulu Purée, Upcountry Ratatouille, House-Made Ricotta, Barolo-Lamb Jus
- Maui Nui Venison $68Hamakua Ali‘i Mushroom Ravioli, Roasted Maui Pineapple, Braised Red Cabbage, Spicy Ginger-Black Bean Sauce
- Honokohau Taro Cakes $46Zucchini Noodles, Mushrooms, Upcountry Curly Kale, Marinated Escobedo Farm Tomatoes, Tomato-Ginger Coulis
DESSERTS
- Pineapple-Macadamia Nut Bread Pudding $24Salted Caramel, House-Made Tahitian Vanilla Bean Ice Cream
- Waialua Chocolate Purse $24House-Made Tahitian Vanilla Bean Ice Cream
- Coconut Créme Brulee $24White Chocolate-Macadamia Nut Cookie
Certified Organic products used whenever possible ~ *Consuming raw or undercooked foods may increase your risk of foodborne illness. A 4% surcharge on food goes entirely to our hardworking culinarians. For parties of 6 or more, a suggested gratuity of 20% will be added for your convenience.