Happy Hour

Happy Hour Raw Bar

3:30pm-5:00pm @ Bar

  • oysters on the half shell 3 Daily selection, Hawaiian Ginger Mignonette, Korean Cocktail
  • shrimp cocktail 3 Korean Cocktail, Lemon
  • ahi poke 10 Avocado, Ogo, Sweet Onion Molokai Sweet Potato Chips
  • fresh fish ceviche 10 Coconut, Jalapeno, Cilantro Avocado, Molokai Sweet Potato Chips
  • chilled kauai clams 10 Soba Noodle, Citrus Shoyu
  • tako a la escargot 15 Octopus, Cognac Garlic Butter Grilled Bread
  • daily sashimi 15 Day Boat Fish, Chefs selection
  • tempura prawns 3 Chili Coconut Aioli, Charred Lemon
  • keahole lobster, half 25 Drawn Butter, Charred Lemon

COCKTAILS

  • merriman’s mai tai 8 Lahaina Rum, Orgeat, Honey-Lilikoi Foam
  • margarita 8
  • Well Drinks 6 Ocean Vodka, Old Forester Bourbon, Beefeater Gin, Cabrito Tequila, Old Lahaina Rum

Wines by the Glass

  • Sparkling
  • prosecco, belle casel extra brut 9 italy, nv
  • brut rose, wolfberger 9 imperial, france, nv
  • WHITE
  • pinot grigio, livon 9 collio, italy ‘17
  • albarino , licia 9 rias baixas, spain ‘17
  • reisling, monchhof 9 mosel, germany ‘16
  • chenin blanc, clos le vigneau 9 vouvray, loire valley france ‘16
  • sauvignon blanc michel thomas 11 sancerre, france ‘17
  • chardonnay hartford court 11 russian river, sonoma, ca ‘17
  • ROSE
  • rose, beiler & sons 7 aix-en-provence, france ‘18
  • rose, clos cibone 13 provence, france ‘16
  • RED
  • pinot noir, alit 12 willamette valley, or ‘15
  • malbec corazon del sol 9 mendoza, argentina ‘15
  • zinfandel frog’s leap 12 napa valley, ca ‘16
  • cotes du rhone, delas 9 rhone, france ‘17

Ask your server about our Gluten-Free (GF) and Vegan (V) menu options. Certified Organic products used whenever possible. *Consuming raw or undercooked foods may increase your risk of foodborne illness.

A 2% Kitchen Surcharge will be added to all food items & distributed to kitchen staff based on hours worked.