COVID-19 Policies - How we are keeping you safe...

Cleaning, Sanitizing & Disinfecting
- Merriman's has always held a very high standard of cleanliness.
- We have trained our team to meet and exceed all government requirements for cleaning and sanitizing all spaces within the restaurant and kitchen.
- We are providing hand sanitizer at multiple locations within the restaurant.
- Sanitation of all tables, chairs and common areas after each use
- Restaurant employees who prepare and serve food are certified in safe food handling as required by the State of Hawaii.

Social Distancing
- Outdoor and/or open-air seating options.
- Merriman's dining room floor plans have been designed to ensure minimum 6-ft + in distance between tables.

Personal Protective Equipment
- All employees follow frequent hand washing and hand sanitizing guidelines.

Employee Health
- All employees are vaccinated
- Temperatures taken prior to entering building.
- Completed wellness screen/health questionnaire prior to work.
- Employees who show any signs of illness remain home.

Additional Precautions by Location:

Merriman's Honolulu, Oahu
- Check in at the host desk outside
- Glass partitions on all back-to-back booths
- UV germicidal lights in the air handling units
- HVAC system has 24 air changes per hour of fresh, outdoor air

Merriman's Kapalua, Maui
- Dining room is completely open air, offering full ventilation from outdoors
- Outdoor lanai and deck seating (weather permitting)

If you would like to learn more please visit: &

As we continue to do the right thing for our staff and community, we ask that all of our guests Kokua (come together to respect all).